J's Homemade Elderberry Syrup | Cross Culture Kombucha
Cross Culture Kombucha is Danbury's first kombucha brewery.
Kombucha, Tea, Connecticut, Danbury, Healthy, Beverage, Gluten Free, Brewed
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J’s Homemade Elderberry Syrup


Used for centuries to treat ailments and promote longevity, elderberries are known as one of the most medicinal herbs in the world.

Most commonly used as a daily cold and flu preventative, elderberry syrup is high in vitamins and antioxidants. If already ill, elderberry syrup can be taken a few times a day to reduce symptoms and duration of colds, flus, and viruses. As a preventative the common recommendation is 1 tbsp for adults and 1 tsp for kids daily, but it can be used in any way to fit your family’s needs!

J’s Homemade Elderberry syrup is made in small batches with organic, dried herbs and crafted to perfection. J’s adds raw, Connecticut honey once our tonic has cooled to retain the amazing benefits of honey for an added health boost. Each ingredient in J’s recipe not only creates a unique, delicious flavor, but has a purpose!


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8 oz, 16 oz


Pickup – Taproom in Danbury, Delivery