Cross Culture Kombucha
ingredients with no preservatives
Simply delicious, fresh brewed &
Raise a glass with us!
Enjoy our refreshing kombucha in our taproom, at home or with friends and family. This healthy, delicious alcohol alternative is locally made by people who care!
Refreshing • Soft Floral Taste • Heavenly Aroma
Jazzed about jasmine! This aromatic blend of jasmine and green tea is delicious, refreshing and it’s a favorite among new kombucha drinkers.
Floral • Rich • Citrus Tones
Earl Grey Tea
This kombucha conjures up a warm and wonderful sweater. With richer tones and a fruity finish, this elixir is dreamy and dark!
Fresh & Crisp • Refreshing • Dry Finish
Original Green Tea
This fresh and crisp kombucha is like an early fall day - clean, light and dry.
Full Flavor • Fruity Tones
Black Assam & White Peony
Opposites attract! Black Assam hearkens from India, and when combined with the delicate and fragrant white peony from China (prized for its antioxidants), this super smooth and fruity combination awakens the senses.
Tart • Lightly Fruity • Floral & Complex
This vividly bright kombucha is made with green tea, hibiscus and elderberries which are Vitamin C-rich and known to be helpful in aiding the immune system in prevention of colds and flu.